Assessment T-1.8.1 Details of Assessment Term and Year 3,2018 Time allowed Weeks 1-7 Assessment No 2 Assessment Weighting 50% Assessment Type INDIVIDUAL PROJECT: Work Health and Safety Management...

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Assessment T-1.8.1 Details of Assessment Term and Year 3,2018 Time allowed Weeks 1-7 Assessment No 2 Assessment Weighting 50% Assessment Type INDIVIDUAL PROJECT: Work Health and Safety Management System Due Date Week 7 Room 5 Details of Subject Qualification BSB51915 Diploma of Leadership and Management Subject Name Work Health and Safety Details of Unit(s) of competency Unit Code (s) and Names BSBWHS501 Ensure a safe workplace Details of Student Student Name College AAI Student ID Student Declaration: I declare that the work submitted is my own, and has not been copied or plagiarised from any person or source. Signature: ___________________________ Date: _______/________/_______________ Details of Assessor Assessor’s Name SINDHU NAIR Assessment Outcome Results |_| Competent |_| Not Yet Competent Marks / 50 FEEDBACK TO STUDENT Progressive feedback to students, identifying gaps in competency and comments on positive improvements: ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Student Declaration: I declare that I have been assessed in this unit, and I have been advised of my result. I am also aware of my right to appeal and the reassessment procedure. Signature: ____________________________ Date: ____/_____/_____ Assessor Declaration: I declare that I have conducted a fair, valid, reliable and flexible assessment with this student, and I have provided appropriate feedback |_| Student did not attend the feedback session. Feedback provided on assessment. Signature: ____________________________ Date: ____/_____/_____ Purpose of the Assessment The purpose of this assessment is to assess the student in the following learning outcomes: Competent (C) Not Yet Competent (NYC) identify and detail relevant WHS Acts, regulations and codes of practice establish, implement, maintain and evaluate a work health and safety (WHS) management system for a work area of an organisation in accordance with WHS legislation including policies, procedures and record keeping establish, implement, maintain and evaluate procedures for effectively identifying hazards, and assessing and controlling risks using the hierarchy of risk control effectively identifying hazards, and assessing and controlling risks using the hierarchy of risk control identify requirements for and request expert WHS advice ensure organisational WHS compliance establish, implement, maintain and evaluate effective and compliant participation arrangements for managing WHS including identifying duty holders, identifying and approving the required resources and developing and implementing a training program provide information and complete documentation for a WHS management system identify requirements for and request expert WHS advice Assessment/evidence gathering conditions Each assessment component is recorded as either Competent (C) or Not Yet Competent (NYC). A student can only achieve competence when all assessment components listed under “Purpose of the assessment” section are recorded as competent. Your trainer will give you feedback after the completion of each assessment. A student who is assessed as NYC (Not Yet Competent) is eligible for re-assessment. Resources required for this Assessment 1. Computer with relevant software applications and access to internet 1. Weekly eLearning notes relevant to the tasks/questions Instructions for Students Please read the following instructions carefully · This assessment has to be completed |_| In class |X| At home · The assessment is to be completed according to the instructions given by your assessor. · Feedback on each task will be provided to enable you to determine how your work could be improved. You will be provided with feedback on your work within two weeks of the assessment due date. All other feedback will be provided by the end of the term. · Should you not answer the questions correctly, you will be given feedback on the results and your gaps in knowledge. You will be given another opportunity to demonstrate your knowledge and skills to be deemed competent for this unit of competency. · If you are not sure about any aspects of this assessment, please ask for clarification from your assessor. · Please refer to the College re-assessment for more information (Student Handbook). ASSESSMENT ACTIVITY: WHSMS REPORT Rationale In this assignment you are going to apply your knowledge of Work Health and Safety (WHS) to a real-life working environment. Consider yourself as a newly-appointed WHS representative (at your own workplace or from the selection list below) who has been assigned the task of writing a report on the organisation’s current WHS procedures. The report should contain a · review of official WHS policy (highlight the important points) · demonstrate compliance with relevant legislation · identify potential workplace hazards · identify issues with existing work health and safety practices, systems and procedures · recommend appropriate steps towards risk management and offer advice on how to best communicate relevant information to employee If you are selecting an organisation from the list, please consider doing extensive internet research to find and identify your required information. In cases you are not able to find the exact information, consider using a sample of another similar organisation to look for that information. For example, you are searching for “Material safety data sheet” for McDonalds and unable to find, try searching “Material safety data sheet for fast food”. Performance Criteria In completing this assignment you must: · Collect information about workplace hazards and contribute to the identification of hazards in the workplace. · Contribute to a risk assessment for hazards identified in the workplace. · Demonstrate knowledge of relevant state/territory/commonwealth WHS legislation, codes of practice, standards and guidance material. 1. SELECTING AN ORGANISATION & REVIEWING WHS POLICY (10 marks) · You should select any one organisation from those listed below and give a brief overview of what they do or sell: Sydney City Council http://www.cityofsydney.nsw.gov.au/council/about-council/careers/working-for-the-city/conditions-of-employment http://www.cityofsydney.nsw.gov.au/community/health-and-safety http://www.cityofsydney.nsw.gov.au/__data/assets/pdf_file/0003/114573/Policy-WHS-Policy.pdf ANZ Bank http://www.anz.com/about-us/corporate-responsibility/employees/employee-relations/health-safety-wellbeing/ · Research the WHS policy statement and/or standard operating procedure of your chosen business, government body or educational institution. List the key features of the policy in bullet-points and write a summary of the organisation’s WHS practice. NOTE: some organisations may use ‘OHS’ Operational Health and Safety instead of WHS, as the current terminology has only been introduced recently. 2. DEMONSTARTING COMPLIANCE WITH LEGISLATION (5 marks) · Research the specific state/territory/commonwealth WHS legislation that applies to your organisation. You must identify and explain your legal duty as a WHS representative for your organisation. · List any specific regulations that apply to the type of workplace that you have chosen. Relevant legislation can be found at: SAFEWORK NSW http://www.safework.nsw.gov.au/law-and-policy 3. IDENTIFYING POTENTIAL WORK HAZARDS (10 marks) · You are then required to consider what potential hazards may be present in your chosen workplace. · Common types of hazards may include chemicals, radiations, biological hazards, physical hazards, poor ergonomics, manual handling and psychological issues. i. You must identify between six (6) and ten (10) potential hazards in your chosen workplace and should attempt to draw upon a variety of hazard types in doing so. ii. For each hazard identified, write a summary explaining why the hazard is dangerous and who or what it might endanger. · If you are having difficulty identifying potential hazards, you should undertake the five-step hazard identification technique explained on page 64 of the textbook: Research, Read, Observe, Communicate and Reflect. · Remember, a hazard is defined as anything that may cause injury or harm to a person, a piece of equipment or the environment. 4. RECOMMEND APPROPRIATE RISK MANAGEMENT STEPS (10 marks) · Using the potential hazards you have identified, you must now consider how to control risk in each instance. · Use the six (6) risk management methods outlined in the Hierarchy of Controls on below list and chose which control method is most appropriate for each of your potential hazards. Provide a brief explanation of your decision. 1) Eliminate: Remove the hazard completely. 2) Reduce: Reduce the risk of injury or illness by e.g. substituting a less hazardous process, plant or substance to do the same work. 3) Isolate: Separate the hazard from the person at risk. This can be done with physical barriers, distance or time. 4) Engineer: Minimize the risk by re-designing the task or equipment so that it is safer. 5) Control Administratively: Organize safer work practices, provide appropriate training instruction and supervision, and put systems in place to manage health and safety. 6) Protect: Use personal protective equipment, such as safety glasses for eye protection. · Create a risk assessment table (as sample as below) that lists the potential hazard, its likelihood of occurring, the consequences of it occurring and the control measure best suited to removing the danger. Potential hazard Risk assessment-likelihood Risk assessment-consequence Control measure                         5. REVIEW AND OFFER ADVICE ON EXISTING WHS CONSULTATION PROCESS (10 marks) In this part of the report, you are to review the existing consultation process for work health and safety in the organisation. This should also include HSRs and safety committee. Highlight the issues with existing practices and suggest new ideas. 6. OFFER ADVICE HOW TO COMMUNICATE RELEVANT INFORMATION (5 marks) At the end of the report, you must advise your employer how to communicate any WHS changes to their employees. WHS legislation state that employees must be consulted during any change in WHS policy or procedure, so effective communication between the organisation and its staff is vital. Using the consultation techniques discussed, write a consultation guideline for your employer. This guideline should include the following: i. A brief summary of the importance of good consultation practice ii. A review of the various methods for communicating information to workers, including a recommendation of three options that are most suitable for their organisation. iii. Advice about how to apply ‘collaboration strategies’ in their organisation and an explanation of the benefits these might bring. EXAMPLE LAYOUT / TEMPLATE This layout/template is just a brief to give you some idea on how to layout the report. You must address all 6 tasks in detail. Organisation’s Name Overview of The Organisation List key Features of Organisation’s WHS Policy · Key Policy Feature One _______________________________________________ · Key Policy Feature Two _______________________________________________ · Key Policy Feature Three ________________________________________________ · Key Policy Feature Four ____________________________________________________ · Key Policy Feature Five ____________________________________________________ Brief Summary of Organisation’s WHS Philosophy Legal Duties Outlined by Applicable WHS Legislation List Specific Regulation that Applies to Chosen Workplace · Regulation One _______________________________________________ · Regulation Two _______________________________________________ · Regulation Three _______________________________________________ · Regulation Four _________________________________________________ Potential hazard (Question 5) Explanation (Question6) Control Measure (Question 7)
Answered Same DayFeb 02, 2021BSBWHS501Training.Gov.Au

Answer To: Assessment T-1.8.1 Details of Assessment Term and Year 3,2018 Time allowed Weeks 1-7 Assessment No 2...

Soumi answered on Feb 16 2021
124 Votes
Assessment
T-1.8.1
    Details of Assessment
    Term and Year
    3,2018
    Time allowed
    Weeks 1-7
    Assessment No
    2
    Assessment Weighting
    50%
    Assessment Type
    INDIVIDUAL PROJECT: Work Health and Safety Management System
    Due Date
    Week 7
    Room
    5
    Details of Subject
    Qualification
    BSB51915 Diploma of Leadership and Management
    Subject Name
    Work Health and Safety
    
    Details of Unit(s) of competency
    Unit Code (s) and Names
    BSBWHS501 Ensure a safe workplace
    Details of Student
    Student Name
    
    College
    AAI
    Student ID
    
    Student Declaration: I declare that the work submitted is my own, and has not been copied or plagiarised from any person or source.
    Signature: ___________________________
Date: _______/________/_______________
    Details of Assessor
    Assessor’s Name
    SINDHU NAIR
    Assessment Outcome
    Results
    
|_| Competent |_| Not Yet Competent

    Marks
     / 50
    FEEDBACK TO STUDENT
Progressive feedback
to students, identifying gaps in competency and comments on positive improvements:
    ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
    Student Declaration: I declare that I have been assessed in this unit, and I have been advised of my result. I am also aware of my right to appeal and the reassessment procedure.
Signature:     ____________________________
Date:     ____/_____/_____
    Assessor Declaration: I declare that I have conducted a fair, valid, reliable and flexible assessment with this student, and I have provided appropriate feedback
|_| Student did not attend the feedback session.
Feedback provided on assessment.
Signature:     ____________________________
Date:     ____/_____/_____
    Purpose of the Assessment
    The purpose of this assessment is to assess the student in the following learning outcomes:
    Competent
(C)
    Not Yet Competent
(NYC)
    identify and detail relevant WHS Acts, regulations and codes of practice
    
    
    establish, implement, maintain and evaluate a work health and safety (WHS) management system for a work area of an organisation in accordance with WHS legislation including policies, procedures and record keeping
    
    
    establish, implement, maintain and evaluate procedures for effectively identifying hazards, and assessing and controlling risks using the hierarchy of risk control
    
    
    effectively identifying hazards, and assessing and controlling risks using the hierarchy of risk control
    
    
    identify requirements for and request expert WHS advice
    
    
    ensure organisational WHS compliance
    
    
    establish, implement, maintain and evaluate effective and compliant participation arrangements for managing WHS including identifying duty holders, identifying and approving the required resources and developing and implementing a training program
    
    
    provide information and complete documentation for a WHS management system
    
    
    identify requirements for and request expert WHS advice
    
    
    Assessment/evidence gathering conditions
    Each assessment component is recorded as either Competent (C) or Not Yet Competent (NYC). A student can only achieve competence when all assessment components listed under “Purpose of the assessment” section are recorded as competent. Your trainer will give you feedback after the completion of each assessment. A student who is assessed as NYC (Not Yet Competent) is eligible for re-assessment.
    Resources required for this Assessment
    1. Computer with relevant software applications and access to internet
1. Weekly eLearning notes relevant to the tasks/questions
    Instructions for Students
    Please read the following instructions carefully
· This assessment has to be completed |_| In class |X| At home
· The assessment is to be completed according to the instructions given by your assessor.
· Feedback on each task will be provided to enable you to determine how your work could be improved. You will be provided with feedback on your work within two weeks of the assessment due date. All other feedback will be provided by the end of the term.
· Should you not answer the questions correctly, you will be given feedback on the results and your gaps in knowledge. You will be given another opportunity to demonstrate your knowledge and skills to be deemed competent for this unit of competency.
· If you are not sure about any aspects of this assessment, please ask for clarification from your assessor.
· Please refer to the College re-assessment for more information (Student Handbook).
ASSESSMENT ACTIVITY: WHSMS REPORT
Rationale
In this assignment you are going to apply your knowledge of Work Health and Safety (WHS) to a real-life working environment. Consider yourself as a newly-appointed WHS representative (at your own workplace or from the selection list below) who has been assigned the task of writing a report on the organisation’s current WHS procedures.
The report should contain a
· review of official WHS policy (highlight the important points)
· demonstrate compliance with relevant legislation
· identify potential workplace hazards
· identify issues with existing work health and safety practices, systems and procedures
· recommend appropriate steps towards risk management and offer advice on how to best communicate relevant information to employee
If you are selecting an organisation from the list, please consider doing extensive internet research to find and identify your required information. In cases you are not able to find the exact information, consider using a sample of another similar organisation to look for that information. For example, you are searching for “Material safety data sheet” for McDonalds and unable to find, try searching “Material safety data sheet for fast food”.
Performance Criteria
In completing this assignment you must:
· Collect information about workplace hazards and contribute to the identification of hazards in the workplace.
· Contribute to a risk assessment for hazards identified in the workplace.
· Demonstrate knowledge of relevant state/territory/commonwealth WHS legislation, codes of practice, standards and guidance material.
1. SELECTING AN ORGANISATION & REVIEWING WHS POLICY (10 marks)
· You should select any one organisation from those listed below and give a brief overview of what they do or sell:
    
Sydney City Council
    
http://www.cityofsydney.nsw.gov.au/council/about-council/careers/working-for-the-city/conditions-of-employment
http://www.cityofsydney.nsw.gov.au/community/health-and-safety
http://www.cityofsydney.nsw.gov.au/__data/assets/pdf_file/0003/114573/Policy-WHS-Policy.pdf
    
ANZ Bank
    http://www.anz.com/about-us/corporate-responsibility/employees/employee-relations/health-safety-wellbeing/
    
    
· Research the WHS policy statement and/or standard operating procedure of your chosen business, government body or educational institution. List the key features of the policy in bullet-points and write a summary of the organisation’s WHS practice.
NOTE: some organisations may use ‘OHS’ Operational Health and Safety instead of WHS, as the current terminology has only been introduced recently.
2. DEMONSTARTING COMPLIANCE WITH LEGISLATION (5 marks)
· Research the specific state/territory/commonwealth WHS legislation that applies to your organisation. You must identify and explain your legal duty as a WHS representative for your organisation.
· List any specific regulations that apply to the type of workplace that you have chosen.
Relevant legislation can be found at:
    
SAFEWORK NSW
    
http://www.safework.nsw.gov.au/law-and-policy
3. IDENTIFYING POTENTIAL WORK HAZARDS (10 marks)
· You are then required to consider what potential hazards may be present in your chosen workplace.
· Common types of hazards may include chemicals, radiations, biological hazards, physical hazards, poor ergonomics, manual handling and psychological issues.
i. You must identify between six (6) and ten (10) potential hazards in your chosen workplace and should attempt to draw upon a variety of hazard types in doing so.
ii. For each hazard identified, write a summary explaining why the hazard is dangerous and who or what it might endanger.
· If you are having difficulty identifying potential hazards, you should undertake the five-step hazard identification technique explained on page 64 of the textbook: Research, Read, Observe, Communicate and Reflect.
· Remember, a hazard is defined as anything that may cause injury or harm to a person, a piece of equipment or the environment.
4. RECOMMEND APPROPRIATE RISK MANAGEMENT STEPS (10 marks)
· Using the potential hazards you have identified, you must now consider how to control risk in each instance.
· Use the six (6) risk management methods outlined in the Hierarchy of Controls on below list and chose which control method is most appropriate for each of your potential hazards. Provide a brief explanation of your decision.
1) Eliminate: Remove the hazard completely.
2) Reduce: Reduce the risk of injury or illness by e.g. substituting a less hazardous process, plant or substance to do the same work.
3) Isolate: Separate the hazard from the person at risk. This can be done with physical barriers, distance or time.
4) Engineer: Minimize the risk by re-designing the task or equipment so that it is safer.
5) Control Administratively: Organize safer work practices, provide appropriate training instruction and supervision, and put systems in place to manage health and safety.
6) Protect: Use personal protective equipment, such as safety...
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