Thesis: Salmonella infection (salmonellosis) is a common bacterial disease that affects the intestinal tract. Salmonella bacteria typically live in animal and human intestines and are shed through...

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  • Prepare an annotated bibliography for the final Project that you will submit for Unit 9.

  • Annotations should include a summary and evaluation oftheeach source.

  • You are expected to use at least five (5) resources, including the course textbook.

  • All Internet sources must be original articles or government resources.

  • Wikipedia or other non-peer reviewed resources are not acceptable.




Thesis: Salmonella infection (salmonellosis) is a common bacterial disease that affects the intestinal tract. Salmonella bacteria typically live in animal and human intestines and are shed through feces. Humans become infected most frequently through contaminated water or food. I. Transmission/Causes a. Poor sanitary conditions b. Cross contamination c. Fruits and vegetables will be watered with salmonella infested water. d. Owning a pet bird or reptile. e. Raw meat, poultry and seafood.  f. Raw eggs II. Symptoms a. Nausea-Vomiting b. Fever-Chills c. Abdominal pain and Diarrhea III. Who is at risk a. Digestive system issues b. Exposure to the bacterium c. International travelers IV. Complications a. Dehydration b. Bacterium c. Reactive arthritis Prevention a. Handwashing b. Keep things separate c. Avoid eating raw eggs
Answered 1 days AfterJan 22, 2021

Answer To: Thesis: Salmonella infection (salmonellosis) is a common bacterial disease that affects the...

Swati answered on Jan 23 2021
131 Votes
Annotated Bibliography
Mourin, A (2017), Salmonellosis. In: Fátima Carneiro, Paula Chaves, Arzu Ensari, Encyclopedia of Pathology : Pathology of the Gastrointest
inal Tract, Springer International Publishing AG   : (Switzerland) Cham  , p. 621-624
Mourin reports about the Salmonella infection as part of GIT pathology wherein Salmonella is basically a bacterium with gram –ve strain invading the ileum and colon epithelium layer. This leads to 2 forms of disease that affects primarily the GIT which is further divided as no typhoid and typhoid species. Salmonella typhi is the species causing typhoid fever whereas S. Paratyphi may cause clinical symptoms in resemblance. On the other hand, non typhoid specices are S. typhimurium, S. Enteritidis, S. muenchen, S.javania and many more. Around 102-103 organisms leads to human disease wherein the infective dose is quite low. However, the infection from Salmonella is global issue. Transmission is caused by the water and food that is contaminated. This disease is prevalent in developing countries. This infection leads to food poisoning and traveler’s diarrhea in developed countries. Salmonella may be present in fish, egg, dry cereal, egg products, fresh juice, sprouts, fruits, ice cream or vegetables.
Yanagimoto, K., Yamagami, T., Uematsu, K., & Haramoto, E. (2020). Characterization of Salmonella Isolates from Wastewater Treatment Plant Influents to Estimate Unreported Cases and Infection Sources of Salmonellosis. Pathogens, 9(1), 52. MDPI AG. Retrieved from http://dx.doi.org/10.3390/pathogens9010052
As per study, the major reason for gastroentitis is...
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